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July 28, 2016

Showboat – Rick Oettinger – July 28, 2016

Rick Oettinger of Erik’s DeliCafé of Santa Cruz spoke of his restaurant and shared their pledge which remained unchanged for years – a warm atmosphere, fast and friendly service, and quality food. Their sandwiches are always made with high quality meats, cheeses and produce. All the slow-simmered soups, fresh salads and bakery goods are made from scratch using the family’s recipes and only the freshest ingredients. To learn more about Rick’s business please visit www.letipsantacruz.com/member-directory/eriks-delicafe-of-santa-cruz

Article by LeTip Santa Cruz / Weekly Showboat 3 Comments

Comments

  1. Chad Williams says

    July 28, 2016 at 10:42 am

    I have the pleasure of dining at Rick’s often. It’s another really good “Erik’s” and you get Rick. Who just down right cares.
    Chad Williams

    Reply
  2. Chris Neill says

    July 28, 2016 at 2:01 pm

    Erik’s Deli located across from Dominican Hospital is by far the best place for a fresh and healthy lunch. I enjoy all of their delicious soups, sandwiches & salads but my favorites are clam chowder, The Raging Bull & Chicken Gorgonzola (respectively). The staff there is always friendly and serve me with a smile. I highly recommend eating at Erik’s Deli Soquel, say hi to Rick while you’re there.

    Reply
  3. bill hodder says

    July 28, 2016 at 6:35 pm

    Rick Oettinger has a sincere passion for what he does. He accentuates quality in his product and politeness to his customers. The food at Eriks is always fresh and healthy. His working staff is always courteous and efficient. My favorite sandwich is the R.E.O. but there are so many other good ones on the menu as well as the seasonal specialty sandwiches. Also, if you want the best veggie soup on the planet please stop buy for a bowl! It’s my favorite lunch spot in town. Go on by and check it out!

    Reply

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LeTip Santa Cruz Chapter

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Location: East Side Eatery
800 41st Ave., Santa Cruz, CA 95062

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